Description

100% Organic Black Ceylon Tea Pekoe OPI Greenfield - Camellia Sinensis - Superior Quality Loose Herbal Tea {Certified Bio Product} Origin:Ceylon Black tea is the most consumed tea in the whole world. Both black and green tea come from the same bush (Camellia Sinesis) what differs is the processing method of obtaining the leaves and the fruit. Ceylon tea, as its name suggests, is cultivated for most of its production in Ceylon, but also in Japan, Java and other surrounding areas. It is the leaves of a plant that the Chinese made an infusion of since 2700 BC. that is, for 4500 years. With a distinctive citrus aroma, Ceylon tea reflects the unique and varied soil where it is grown. Perfect organic Ceylon black tea whole gender, its extract has a brownish red color with a perfect sweet balanced taste. I highly recommend it. USE To prepare a cup of black tea, boil the water at 95-100 degrees C, as soon as the water begins to boil, remove it from the heat, add 1 spoonful of black tea and wait 3-5 minutes until its natural aromas are released.